Mini Meatloaf

Langkah-langkah

1. Line a baking pan with foil and spray with cooking spray. Preheat oven to 400°F.
2. In a small skillet, cook green pepper, onion, & garlic until tender. Cool completely.
3. Combine bread crumbs, milk, ketchup, mustard, egg yolk, Italian seasoning, and salt in a small bowl. Mix well.
4. Add beef and the cooled onion mixture.
5. Gently combine and shape into four mini meatloaves, 3" x 2". Mix topping mixture and spread over meatloaves.
6. Bake 22-25 minutes or until the center of the loaf reaches 165°F.
7. Cool 5 minutes before serving.