Peach Caprese Salad

📊 Sedang 👁 45
Peach Caprese Salad

Bahan-bahan

4 porsi

Langkah-langkah

  1. Place the sliced peaches in a mixing bowl and drizzle with olive oil and lemon juice. Sprinkle with salt and pepper. Toss to coat.
  2. On a large platter or in the same mixing bowl, layer the spring mix, peaches, mozzarella, prosciutto, and basil. Drizzle with balsamic glaze. Enjoy!

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Bahan Serupa

🍳

Peach Caprese Salad

Bahan-bahan:
  • 4 medium peaches, sliced thin, about 16 slices per peach
  • 2 tablespoons olive oil
  • 1 tablespoon fresh lemon juice
  • 1/4 teaspoon kosher salt, plus more to taste
  • 1/8 teaspoon freshly ground black pepper, plus more to taste
  • 8 ounces spring mix, roughly chopped or torn bite-size
  • 4 ounces mozzarella pearls, ciliegine, bocconcini - halved as needed
  • 2 -4 ounces prosciutto, torn bite-size
  • 12 basil leaves, sliced very thin or torn
  • 2 tablespoons balsamic glaze

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