Perfect Baked Potatoes

Name: Perfect Baked Potatoes
Prep time: 5 min
Cook time: 60 min
Total time: 65 min
Yield: 6 porsi
Cuisine: Indonesian
Ingredients: 6 large russet potatoes; 2 tablespoons olive oil; 2 teaspoons kosher salt

Crisp on the outside, fluffy inside, perfect baked potatoes are EASY to make!

⏱ 65 menit 🔨 Persiapan 5mnt 🔥 Masak 60mnt 📊 Sedang 🍽 6 porsi 👁 46

Bahan-bahan

6 porsi

6 large russet potatoes
2 tablespoons olive oil
2 teaspoons kosher salt

Langkah-langkah

Preheat the oven to 400°F. Scrub the potatoes to remove all dirt and then rinse and dry thoroughly. Poke several holes into each potato with a fork and then place them on a baking sheet.
Drizzle each potato with about 1 teaspoon of oil. Rub the oil all over each potato. Generously sprinkle each potato with salt and then place in the oven. 
Bake for just over an hour, until fork tender. They should be crisp on the outside and tender inside.
When the potatoes are finished, remove from the oven and slice each one down the center and fluff with a fork. Top each potato with the toppings of your choice. Enjoy!