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Pickled cucumber is a refreshing and healthy salad served as an appetizer. Learn how to make pickle cucumbers with this easy recipe.
Bahan-bahan
4 porsi
Langkah-langkah
- Rinse the cucumber thoroughly under cold running water, then slice it into thin slices.
- Transfer the sliced cucumber to a bowl, add the salt, and mix well. Set aside for 30 minutes.
- Drain the water that seeps out of the cucumber. Add the sugar and Chinese rice vinegar to the cucumber. Chill in the refrigerator for 1 hour before serving. Serve cold.
Nutrisi per porsi
Protein0.3g
Karbo4g
Lemak0.1g
19kcal
0.3gProtein
4gKarbo
0.1gLemak
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