Pig Out Salsa (Chorizo, Black Bean and Corn Salsa)
Recipe video above. Terrific for scooping up with chips and flat bread, or serving over a simple piece of grilled chicken or fish. Try it once, and you'll understand why I call this a PIG OUT SALSA - because it's so addictive! The dressing is kept simple because the pan juices from the cooke
Bahan-bahan
4 porsi
Langkah-langkah
- Chop chorizo into small pieces.
- Heat oil in a large skillet over high heat. Add garlic and chorizo and cook for 4 - 5 minutes until golden all over. Set aside to cool, but not cold (oil will harden).
- Shake Dressing in a jar until well combined.
- Place beans, tomato, corn, onion and coriander in a bowl. Pour over Chorizo, including all the oil in the skillet, and the Dressing. Toss and serve!
💰 Estimasi Harga
Total Bahan
Rp 3.044
Rp 3.044
Per Porsi
Rp 761/porsi
Rp 761/porsi
🏠 Lebih Hemat
~Rp 6.088 dari beli jadi!
~Rp 6.088 dari beli jadi!
📋 Rincian Harga Bahan (17% bahan terdeteksi)
| Bahan | Jumlah | Subtotal |
|---|---|---|
| olive oil | 1 tsp | - |
| - 300 g / 8 - 10 oz chorizo | 250 | - |
| arlic clove | 1 g | - |
| corn kernels | 1 cup | - |
| black beans | 1 cup | - |
| / 8 oz cherry tomatoes | 250 g | Rp 3.000 |
| red onion | 0.5 | - |
| finely chopped coriander/cilantro leaves | 0.25 cup | - |
| white wine vinegar | 0.5 tbsp | - |
| olive oil | 1 tbsp | - |
| white sugar | 2 tsp | - |
| each salt and pepper | 0.25 tsp | Rp 44 |
*Harga pasar perkiraan, bisa berbeda di daerah Anda
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