Pumpkin Cheese Ball

There's no pumpkin in this recipe, but it's a delicious cheese ball shaped like a pumpkin!

⏱ 270 menit 🔨 Persiapan 30mnt 📊 Sulit 🍽 16 porsi 👁 41
Pumpkin Cheese Ball

Bahan-bahan

16 porsi

Langkah-langkah

  1. In a bowl, combine the cheddar cheese, cream cheeses, paprika and red pepper; stir together until well blended. Cover and chill 4 hours or until the mixture is firm enough to be shaped.
  2. Shape the mixture into a ball to resemble a pumpkin. Smooth the entire outer surface with a frosting spatula or table knife. Make vertical grooves in ball, if desired, using fingertips. Or use long strips of carrot peel to mark the grooves in the pumpkin.
  3. Cut florets from broccoli stalk and reserve for another use. Cut the stalk to resemble a pumpkin stem, and press into the top of the cheese ball. Serve the cheese ball with apple wedges or baguette slices.

Nutrisi per porsi

182kcal

💰 Estimasi Harga

Total Bahan
Rp 310.553
Per Porsi
Rp 19.410/porsi
🏠 Lebih Hemat
~Rp 621.106 dari beli jadi!
📋 Rincian Harga Bahan (43% bahan terdeteksi)
BahanJumlahSubtotal
extra-sharp cheddar cheese 16 ounces Rp 282.353
light cream cheese 8 ounces -
chive and onion cream cheese spread 8 ounces Rp 28.000
paprika 1 teaspoon Rp 200
cayenne pepper 0.5 teaspoon -
broccoli 1 stalk -
red and green apple wedges and/or baguette slices - -

*Harga pasar perkiraan, bisa berbeda di daerah Anda

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Bahan Serupa

🍳

Pumpkin Cheese Ball

Bahan-bahan:
  • 16 ounces extra-sharp cheddar cheese, (shredded)
  • 8 ounces light cream cheese, (at room temperature)
  • 8 ounces chive and onion cream cheese spread
  • 1 teaspoon paprika
  • ½ teaspoon cayenne pepper
  • 1 stalk broccoli
  • red and green apple wedges and/or baguette slices, (for serving)

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