Pumpkin Steel Cut Oats

Name: Pumpkin Steel Cut Oats
Prep time: 2 min
Cook time: 25 min
Total time: 27 min
Yield: 5 porsi
Cuisine: Indonesian
Ingredients: 3 cups water; 1 cup steel cut oats ((regular or gluten-free)); pinch salt; 1 cup pumpkin puree; 1 teaspoon cinnamon; 1 teaspoon pumpkin pie spice; sugar, honey or maple syrup to sweeten, (as desired); nuts, craisins, raisins for topping, (as desired)

A delicious breakfast for you to make this fall! It's spiced to perfection!

⏱ 27 menit 🔨 Persiapan 2mnt 🔥 Masak 25mnt 📊 Sedang 🍽 5 porsi 👁 50

Bahan-bahan

5 porsi

3 cups water
1 cup steel cut oats ((regular or gluten-free))
pinch salt
1 cup pumpkin puree
1 teaspoon cinnamon
1 teaspoon pumpkin pie spice
sugar, honey or maple syrup to sweeten, (as desired)
nuts, craisins, raisins for topping, (as desired)

Langkah-langkah

In a saucepan over medium heat add the water, steel cut oats, salt, pumpkin puree, cinnamon, and pumpkin pie spice. Bring the mixture to a boil. 
Reduce heat to low and let simmer for 20 to 30 minutes, stirring frequently. The longer you cook the oats the thicker the mixture becomes. Remove from heat and let sit for several minutes before serving.
Stir in brown sugar, honey, or maple syrup according to taste. Garnish with nuts, craisins, raisins, or any other toppings you desire.