Scalloped Potato Gratin Recipe

Name: Scalloped Potato Gratin Recipe
Prep time: 15 min
Cook time: 60 min
Total time: 75 min
Yield: 7 porsi
Cuisine: Indonesian
Ingredients: olive oil spray (I used my misto); 6 medium peeled yukon gold potatoes (sliced 1/8-inch-thick (2 lb 4 oz peeled)); 2 tbsp light butter (melted); salt and fresh pepper to taste; 1/2 tsp garlic powder; 3 oz shredded reduced-fat Cheddar (I used Cabot) ((3/4 cup)); 1 cup fat free milk; 1 bay leaf; pinch freshly grated nutmeg; 2 tsp thyme

A delicious Scalloped Potato Gratin recipe made with thinly sliced Yukon gold potatoes layered with cheese and a light buttery sauce.

⏱ 75 menit 🔨 Persiapan 15mnt 🔥 Masak 60mnt 📊 Sedang 🍽 7 porsi 👁 41

Langkah-langkah

Preheat oven to 425°F.
Spray an 11 x 7-inch baking dish with cooking spray.
In a large bowl, combine potatoes, butter, salt, garlic powder and fresh cracked pepper.
Arrange half of the potato slices in the baking dish; top with 1/4 cup cheese. Add the remaining potatoes.
In a small saucepan, bring milk, thyme, bay leaf and nutmeg to a boil; pour over potatoes.
Top with remaining cheese and bake uncovered, for 45 - 50 minutes, or until potatoes are tender.

Nutrisi per porsi

160kcal

💰 Estimasi Harga

Total Bahan
Rp 55.641

Per Porsi
Rp 7.949/porsi

🏠 Lebih Hemat
~Rp 111.282 dari beli jadi!

📋 Rincian Harga Bahan (30% bahan terdeteksi)

Bahan	Jumlah	Subtotal
olive oil spray	-	-
peeled yukon gold potatoes	6 medium	-
light butter	2 tbsp	-
salt and fresh pepper to taste	-	-
garlic powder	0.5 tsp	Rp 200
shredded reduced-fat Cheddar	3 oz	Rp 52.941
fat free milk	1 cup	-
bay leaf	1	Rp 2.500
pinch freshly grated nutmeg	-	-
thyme	2 tsp	-

*Harga pasar perkiraan, bisa berbeda di daerah Anda

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