Slow Cooker Queso Blanco

⏱ 100 menit 🔨 Persiapan 10mnt 🔥 Masak 90mnt 📊 Sulit 🍽 12 porsi 👁 48
Slow Cooker Queso Blanco

Bahan-bahan

12 porsi

Langkah-langkah

  1. In a large bowl or the bowl of your slow cooker, toss the shredded cheeses with cornstarch until evenly combined. Add the cheeses to the slow cooker and pour over the evaporated milk. Stir in the remaining ingredients until evenly distributed.
  2. Cover and cook on low in the slow cooker for 90 minutes.
  3. Set the slow cooker to warm, uncover, and stir until smooth. It will be thin and grainy at first but will come together as you continue to stir.
  4. Serve from the slow cooker set to warm.

💰 Estimasi Harga

Total Bahan
Rp 161.150
Per Porsi
Rp 13.429/porsi
🏠 Lebih Hemat
~Rp 322.300 dari beli jadi!
📋 Rincian Harga Bahan (40% bahan terdeteksi)
BahanJumlahSubtotal
Monterrey Jack cheese 1 pound -
deli American cheese 8 ounces Rp 160.000
cornstarch 3 tablespoons -
3 -
garlic powder 1 teaspoon Rp 400
onion powder 1 teaspoon Rp 400
ground cumin 1 teaspoon Rp 350
Kosher salt 1 teaspoon -
1 -
jalapenos 2 -

*Harga pasar perkiraan, bisa berbeda di daerah Anda

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Bahan Serupa

🍳

Slow Cooker Queso Blanco

Bahan-bahan:
  • 1 pound Monterrey Jack cheese, shredded
  • 8 ounces deli American cheese, shredded
  • 3 tablespoons cornstarch
  • 3 (12-ounce) cans evaporated milk
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon ground cumin
  • 1 teaspoon Kosher salt, or to taste
  • 1 (7 ounce) can diced green chiles, undrained
  • 2 jalapenos, minced

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