Smoky Chipotle Pumpkin Hummus

Name: Smoky Chipotle Pumpkin Hummus
Prep time: 15 min
Total time: 15 min
Yield: 10 porsi
Cuisine: Indonesian
Ingredients: 2 tablespoons lemon juice; 1/4 cup tahini; 3 cloves garlic; 1 teaspoon kosher salt; 1 (15 ounce) can chickpeas, drained and rinsed; 2 teaspoons olive oil, plus more, to top; 2 chipotle chiles in adobo, plus adobo sauce, to taste; 1 (15 ounce) can pumpkin puree; 1 teaspoon ground cumin; 1/2 teaspoon smoked paprika, plus more to top; Roasted, salted pumpkin seeds, to top

⏱ 15 menit 🔨 Persiapan 15mnt 📊 Mudah 🍽 10 porsi 👁 44

Langkah-langkah

Pulse the lemon juice, tahini, garlic, and salt together in a food processor or blender until it forms a paste. Add in the chickpeas, olive oil, and chipotle chiles and pulse until smooth. Add in the pumpkin puree, cumin, and smoked paprika and pulse until well-combined.
Transfer the hummus to a bowl and swirl the top using the back of the spoon. Drizzle over a little additional olive oil. Sprinkle with smoked paprika and top with roasted pumpkin seeds. Serve or refrigerate until ready to serve.

💰 Estimasi Harga

Total Bahan
Rp 450

Per Porsi
Rp 45/porsi

🏠 Lebih Hemat
~Rp 900 dari beli jadi!

📋 Rincian Harga Bahan (18% bahan terdeteksi)

Bahan	Jumlah	Subtotal
lemon juice	2 tablespoons	-
tahini	0.25 cup	-
garlic	3 cloves	-
kosher salt	1 teaspoon	-
	1	-
olive oil	2 teaspoons	-
chipotle chiles in adobo	2	-
	1	-
ground cumin	1 teaspoon	Rp 350
smoked paprika	0.5 teaspoon	Rp 100
Roasted	-	-

*Harga pasar perkiraan, bisa berbeda di daerah Anda

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