Southern Green Beans

Name: Southern Green Beans
Prep time: 5 min
Cook time: 55 min
Total time: 60 min
Yield: 4 porsi
Cuisine: Indonesian
Ingredients: 1 pound green beans; 4 slices bacon (diced); ½ yellow onion (diced); 1 clove garlic (minced); 1 ½ cups chicken broth (or water); ¼ teaspoon salt (or to taste); ¼ teaspoon black pepper (or to taste)

Southern green beans are a simple side dish that is savory, smoky, and sweet.

⏱ 60 menit 🔨 Persiapan 5mnt 🔥 Masak 55mnt 📊 Sedang 🍽 4 porsi 👁 48

Bahan-bahan

4 porsi

1 pound green beans
4 slices bacon (diced)
½ yellow onion (diced)
1 clove garlic (minced)
1 ½ cups chicken broth (or water)
¼ teaspoon salt (or to taste)
¼ teaspoon black pepper (or to taste)

Langkah-langkah

Cut the beans into 1 ½ inch pieces.
In a large skillet over medium heat, add the bacon and fry until crisp. Transfer to a paper towel lined plate reserving the bacon fat.
Add the onion, and cook stirring frequently until it begins to soften, about 3 to 4 minutes.
Add the green beans and garlic and cook for 5 minutes. Stir in the broth, cover, and let simmer for 30 to 60 minutes or until tender.
Uncover, and add the bacon, salt, and pepper. Simmer uncovered for an additional 15 to 20 minutes or until most of the liquid has evaporated.
Taste and season with additional salt and pepper if desired.