Spiced Pumpkin Maple Latte

Name: Spiced Pumpkin Maple Latte
Prep time: 5 min
Cook time: 5 min
Total time: 10 min
Yield: 2 porsi
Cuisine: Indonesian
Ingredients: 1 1/2 cups of your favorite full fat milk ((coconut milk is my favorite)); 1/4 cup spiced pumpkin butter, homemade or store-bought; 1/2 teaspoon vanilla extract; 1/3 -1/2 cup brewed black coffee; cinnamon, for serving; 1/2 cup heavy whipping cream or coconut cream; 1 tablespoon real maple syrup

Autumn in mug...made with just 4 simple, healthy, ingredients, all found in your pantry!

⏱ 10 menit 🔨 Persiapan 5mnt 🔥 Masak 5mnt 📊 Mudah 🍽 2 porsi 👁 32

Bahan-bahan

2 porsi

1 1/2 cups of your favorite full fat milk ((coconut milk is my favorite))
1/4 cup spiced pumpkin butter, homemade or store-bought
1/2 teaspoon vanilla extract
1/3 -1/2 cup brewed black coffee
cinnamon, for serving
1/2 cup heavy whipping cream or coconut cream
1 tablespoon real maple syrup

Langkah-langkah

1. Combine the milk, pumpkin butter, and vanilla in a medium pot and bring to a simmer, heating the mixture until it is steaming. When the mixture is steaming hot, remove it from the heat. Using a small whisk or a fork, whisk until frothy.2. Pour the hot coffee between 2 mugs and then pour over the frothed pumpkin milk. Top with whipped cream and a sprinkle of cinnamon...or cinnamon sugar. 
1. Using an electric mixer, whip the cream until soft peaks form. Add the maple syrup and whip once more until combined and fluffy.