Spiralized Sweet Potato Latkes
5-ingredient Sweet Potato Latkes – a healthier take on the traditional deep fried potato pancakes, these are lightly pan fried in a small amount of olive oil, made with sweet potatoes instead of white and made EASY by using a spiralizer because it eliminates the need to grate the potatoes, which ...
Bahan-bahan
4 porsi
Langkah-langkah
- Cut the sweet potato in half so it fits easily into the spiralizer.
- Spiralize with the smaller noodle blade of the spiralizer. Cut into smaller pieces, about 5 inches long.
- Mix together the sweet potatoes, scallions, eggs, garlic, salt and pepper in a large bowl and mix well to combine.
- Heat a large nonstick skillet over medium-low heat. When hot add 1 teaspoon of oil and swirl around the pan.
- Using a fork, grab some of the sweet potato mixture (roughly 1/3 cup), and gently place it in the skillet lightly pressing down with the fork. You can fit 4 on the skillet.
- Cook until golden on the bottom, about 3 minutes then flip with a spatula. Use the spatula to press them down to flatten and cook until golden, about 3 more minutes.
Nutrisi per porsi
125kcal
💰 Estimasi Harga
Total Bahan
Rp 88
Rp 88
Per Porsi
Rp 22/porsi
Rp 22/porsi
🏠 Lebih Hemat
~Rp 176 dari beli jadi!
~Rp 176 dari beli jadi!
📋 Rincian Harga Bahan (17% bahan terdeteksi)
| Bahan | Jumlah | Subtotal |
|---|---|---|
| 1 large | - | |
| chopped scallions | 0.5 cup | - |
| eggs | 2 large | - |
| crushed garlic | 4 cloves | - |
| kosher salt and fresh black pepper to taste | 0.5 tsp | Rp 88 |
| olive oil | 4 teaspoons | - |
*Harga pasar perkiraan, bisa berbeda di daerah Anda
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