Strawberry Shortcake Cups

These Strawberry Shortcake Cups are a fun no-bake treat bursting with red berries, pound cake, & strawberry mousse.

⏱ 15 menit 🔨 Persiapan 15mnt 📊 Mudah 🍽 12 porsi 👁 52
Strawberry Shortcake Cups

Bahan-bahan

12 porsi

Langkah-langkah

  1. Toss the strawberries with granulated sugar in a bowl and let sit at room temperature at least 30 minutes.
  2. Combine the heavy cream and powdered sugar in a large chilled bowl. Mix with a hand mixer on medium-low for 1 minute. Turn up to medium-high and continue mixing until thick and creamy.
  3. Assemble the cups by layering cubes of cake, followed by a layer of strawberries, followed by whipped cream (and mousse if using).
  4. Repeat the layers and top with whipped cream, a strawberry, and sprinkles if desired.

Nutrisi per porsi

318kcal

💰 Estimasi Harga

Total Bahan
Rp 4.740
Per Porsi
Rp 395/porsi
🏠 Lebih Hemat
~Rp 9.480 dari beli jadi!
📋 Rincian Harga Bahan (14% bahan terdeteksi)
BahanJumlahSubtotal
fresh strawberries 1.5 pounds -
granulated sugar 0.25 cup -
frozen pound cake 8 ounces -
heavy whipping cream 1.5 cups -
powdered sugar 0.25 cup Rp 4.740
fresh strawberries - -
whipped cream - -

*Harga pasar perkiraan, bisa berbeda di daerah Anda

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Bahan Serupa

🍳

Strawberry Shortcake Cups

Bahan-bahan:
  • 1 ½ pounds fresh strawberries (sliced)
  • ¼ cup granulated sugar
  • 8 ounces frozen pound cake (or angel food cake, about half of a cake, thawed and diced)
  • 1 ½ cups heavy whipping cream
  • ¼ cup powdered sugar
  • fresh strawberries
  • whipped cream

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