Super-Easy Cranberry Baked Brie Bites

Name: Super-Easy Cranberry Baked Brie Bites
Prep time: 5 min
Cook time: 20 min
Total time: 25 min
Yield: 15 porsi
Cuisine: Indonesian
Ingredients: 1 (15-count) package frozen mini fillo shells; 3 ounces brie, cut into 15 evenly-sized cubes; 1 batch cranberry sauce (see below); fresh basil leaves, torn into small pieces; 1 1/2 cups (6 ounces) fresh cranberries; 1/4 cup Bota Box red wine*; 1/4 cup water; 1 Tablespoon granulated sugar, or your desired type/amount of sweetener

These Super-Easy Cranberry Baked Brie Bites are simple to make, so delicious, and perfect for holiday parties!

⏱ 25 menit 🔨 Persiapan 5mnt 🔥 Masak 20mnt 📊 Sedang 🍽 15 porsi 👁 48

Bahan-bahan

15 porsi

1 (15-count) package frozen mini fillo shells
3 ounces brie, cut into 15 evenly-sized cubes
1 batch cranberry sauce (see below)
fresh basil leaves, torn into small pieces
1 1/2 cups (6 ounces) fresh cranberries
1/4 cup Bota Box red wine*
1/4 cup water
1 Tablespoon granulated sugar, or your desired type/amount of sweetener

Langkah-langkah

Preheat oven to 400°F.
Spread out mini fillo shell evenly on a baking sheet. Fill each with a piece of brie. Bake for 5-7 minutes, or until the brie is completely melted.
Spoon a few teaspoons of the warm cranberry sauce into each fillo shell. Top with a torn fresh basil leaf, if desired.
Serve immediately.
Stir all ingredients together in a small saucepan.
Bring to a boil over medium-high heat, then reduce heat to medium-low. Continue simmering, stirring occasionally, until the cranberries begin to pop**.
Remove from heat and let the mixture cool for 5 minutes to thicken slightly.