Sweet and Spicy Lettuce Wraps

Langkah-langkah

1. Place peanuts in a small nonstick skillet over medium-high heat; cook 3 minutes or until lightly browned, shaking pan frequently. Remove pan from heat; set aside.
2. In a small bowl, combine hoisin, vinegar, soy sauce, ginger, oil, pepper and garlic in a small bowl, stirring well with a whisk.
3. In a medium bowl, mix 2 tablespoons peanuts, slaw, water chestnuts, and chicken; add sauce and toss well.
4. Spoon about ⅓ cup of chicken salad in the center of each lettuce leaf; Sprinkle each lettuce wrap with remaining 1 tablespoon peanuts. Serve immediately.