Swiss Onion Quiche
Lovely, unique quiche recipe!
Bahan-bahan
6 porsi
Langkah-langkah
- Preheat the oven to 350 degrees F.
- Melt the butter in a large skillet over medium heat. Add the onions, cover and steam until the onions are soft, stirring occasionally. Season with salt and pepper. Drain any accumulated liquid and arrange the onions in the baked pie crust. Sprinkle with cheese.
- In a medium bowl, whisk together the eggs, yolks, cream and nutmeg and pour on top of the onions/cheese in the crust.
- Bake for 30 minutes, or until set and puffy. Let sit for 5 minutes before cutting.
Nutrisi per porsi
515kcal
💰 Estimasi Harga
Total Bahan
Rp 5.250
Rp 5.250
Per Porsi
Rp 875/porsi
Rp 875/porsi
🏠 Lebih Hemat
~Rp 10.500 dari beli jadi!
~Rp 10.500 dari beli jadi!
📋 Rincian Harga Bahan (10% bahan terdeteksi)
| Bahan | Jumlah | Subtotal |
|---|---|---|
| One whole baked pie crust | - | - |
| 0.25 cup | - | |
| sweet onions | 4 medium | - |
| salt | 0.5 teaspoon | - |
| freshly ground black pepper | 0.5 teaspoon | - |
| shredded Gruyere | 1 cup | - |
| eggs | 2 large | - |
| egg yolks | 2 large | - |
| half and half cream | 1.5 cups | Rp 5.250 |
| ⅛ teaspoon ground nutmeg | - | - |
*Harga pasar perkiraan, bisa berbeda di daerah Anda
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