Two Person Raspberry Crumbles
The BEST easy summer dessert - for two! A layer of oat-brown-sugar crust, juicy, sticky, bubbly raspberries, and topped with a buttery crumble that's baked to perfection. YUM.
Bahan-bahan
2 porsi
Langkah-langkah
- Preheat the oven to 350 degrees.
- Gently mix up the berry mixture. Mix up the crumble in a separate bowl.
- Press about two-thirds of the crumble into the bottom of two 4-inch ramekins. Bake for 5 minutes to set the crust (more for a firmer crust).
- Pour the berry filling over the crusts. Sprinkle the remaining crumble on top of each ramekin. Bake for 7-10 more minutes, until the fruit layer is bubbling and the crumbles are golden brown.
- Cooling for ten minutes is a good idea, but if you told me that it’s just not humanly possible, I would understand. Grab a fork, dive into the juicy, buttery layers, and never look back.
Nutrisi per porsi
561kcal
💰 Estimasi Harga
Total Bahan
Rp 100
Rp 100
Per Porsi
Rp 50/porsi
Rp 50/porsi
🏠 Lebih Hemat
~Rp 200 dari beli jadi!
~Rp 200 dari beli jadi!
📋 Rincian Harga Bahan (10% bahan terdeteksi)
| Bahan | Jumlah | Subtotal |
|---|---|---|
| of fresh or frozen berries | 0.5 cups | - |
| sugar | 2 tablespoons | - |
| cornstarch | 0.5 tablespoon | - |
| squeeze of lemon juice | - | - |
| butter | 4 tablespoons | - |
| rolled oats | 0.5 cup | - |
| flour | 0.5 cup | - |
| brown sugar | 0.25 cup | - |
| baking powder | 0.25 teaspoon | Rp 100 |
| pinch of salt | - | - |
*Harga pasar perkiraan, bisa berbeda di daerah Anda
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