Watermelon Basil Salad

Chilled cubes of watermelon tossed with lemon juice, salt, and a hint of spice are topped with thin ribbons of basil in this watermelon basil salad. Whether you eat it as is or top it with goat cheese or feta, it is destined to be a surefire summer hit!

📊 Sedang 🍽 8 porsi 👁 47
Watermelon Basil Salad

Bahan-bahan

8 porsi

Langkah-langkah

  1. Place the watermelon in a large bowl and drizzle with lemon juice. Sprinkle salt and chili powder over the fruit and toss to coat.
  2. Stack the basil leaves on top of each other and roll them into a tight cylindrical shape. Slice the basil to create very thin ribbon-like pieces. Sprinkle the basil over the watermelon and toss to mix throughout.
  3. Refrigerate until ready to serve. Top with crumbled goat cheese or feta cheese before serving, if desired.

Nutrisi per porsi

47kcal

💰 Estimasi Harga

Total Bahan
Rp 200
Per Porsi
Rp 25/porsi
🏠 Lebih Hemat
~Rp 400 dari beli jadi!
📋 Rincian Harga Bahan (17% bahan terdeteksi)
BahanJumlahSubtotal
watermelon 8 cups -
fresh lemon juice 1 tablespoon -
kosher salt 0.5 teaspoon -
chili powder 0.5 teaspoon Rp 200
basil leaves 20 -
crumbled goat cheese or feta 0.5 cup -

*Harga pasar perkiraan, bisa berbeda di daerah Anda

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Bahan Serupa

🍳

Watermelon Basil Salad

Bahan-bahan:
  • 8 cups watermelon (cut into ½-inch cubes)
  • 1 tablespoon fresh lemon juice
  • ½ teaspoon kosher salt (or to taste)
  • ½ teaspoon chili powder
  • 20 basil leaves (very thinly sliced)
  • ½ cup crumbled goat cheese or feta (OPTIONAL)

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