Watermelon Salad
This classic watermelon salad recipe features crumbled feta and fresh mint. Lightly pickled shallots and chopped pistachios make it amazing! Recipe yields 6 to 8 side salads.

Bahan-bahan
6 porsi
Langkah-langkah
- In a small bowl, combine the sliced shallot with the vinegar and fine salt. Toss to combine, and place in the refrigerator to lightly pickle while you prepare the remaining ingredients (at least 10 minutes).
- Spread the cubed watermelon over a large platter or shallow serving bowl. Arrange the pickled shallot on top, and spoon the leftover vinegar over the salad. Sprinkle the feta and pistachios on top.
- Drizzle the olive oil all over. Finish the salad with a sprinkle of fresh herbs and flaky salt. This salad is best enjoyed within an hour or two, but will keep in the refrigerator for up to 4 days.
Nutrisi per porsi
231kcal
💰 Estimasi Harga
Total Bahan
Rp 2.762
Rp 2.762
Per Porsi
Rp 460/porsi
Rp 460/porsi
🏠 Lebih Hemat
~Rp 5.524 dari beli jadi!
~Rp 5.524 dari beli jadi!
📋 Rincian Harga Bahan (11% bahan terdeteksi)
| Bahan | Jumlah | Subtotal |
|---|---|---|
| -to-large shallot or ½ small red onion | 1 medium | - |
| sherry vinegar or red wine vinegar | 3 tablespoons | - |
| fine salt | 0.25 teaspoon | - |
| ripe seedless watermelon | 3 pounds | - |
| crumbled feta | 0.5 cup | - |
| roasted and salted pistachios | 0.333 cup | Rp 2.762 |
| extra-virgin olive oil | 0.25 cup | - |
| Small handful of fresh mint and/or basil leaves | - | - |
| Flaky salt or kosher salt | - | - |
*Harga pasar perkiraan, bisa berbeda di daerah Anda
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