Watermelon White Sangria

Name: Watermelon White Sangria
Prep time: 10 min
Total time: 10 min
Yield: 6 porsi
Cuisine: Indonesian
Ingredients: 1 cup cubed watermelon; ½ medium nectarine, peach or plum, thinly sliced; ½ cup raspberries, sliced strawberries or blackberries (optional); 5 to 6 thin slices lime; 1 (750 ml) bottle sauvignon blanc; ¼ cup St. Germain liqueur; 1 to 2 tablespoons agave nectar or simple syrup (optional), to taste; Ice, for serving

The best white sangria recipe, featuring watermelon, summer fruit and St. Germain liqueur! This sangria is absolutely perfect for summertime sipping.

⏱ 10 menit 🔨 Persiapan 10mnt 📊 Mudah 🍽 6 porsi 👁 38

Bahan-bahan

6 porsi

1 cup cubed watermelon
½ medium nectarine, peach or plum, thinly sliced
½ cup raspberries, sliced strawberries or blackberries (optional)
5 to 6 thin slices lime
1 (750 ml) bottle sauvignon blanc
¼ cup St. Germain liqueur
1 to 2 tablespoons agave nectar or simple syrup (optional), to taste
Ice, for serving

Langkah-langkah

In a large pitcher, combine the prepared watermelon, nectarine, raspberries and lime. Pour in the St. Germain, followed by the entire bottle of sauvignon blanc. Gently stir with a big spoon to combine. Let the mixture chill in the refrigerator for 2 to 4 hours (the longer, the better).
Taste and stir in some agave nectar if the sangria isn’t quite sweet enough for you. Serve sangria in individual glasses, over ice.