Witch Finger Grissini Recipe
Creepy, crunchy, and buttery — these Witch Finger Grissini are spooky breadsticks made from cheesy dough, rolled in black sesame seeds, and topped with almond “nails.” Perfect for Halloween parties or a fun appetizer to serve alongside soups and dips.
Bahan-bahan
18 porsi
Langkah-langkah
- In a large bowl, whisk together the egg, olive oil, milk, salt, Italian seasoning, baking powder, flour, cornstarch, and grated cheese until a smooth dough forms.
- Divide the dough and roll into finger shapes about ½ inch (1 cm) wide and 5 inches (12 cm) long.
- Roll about three-quarters of each finger in black sesame seeds to create texture.
- Press a sliced almond onto the tip of each finger to form a nail.
- Mix the egg yolk with food colouring. Using a small pastry brush, lightly paint each almond “nail” to create a witchy polish effect.
- Arrange the fingers on a baking tray lined with parchment paper. Bake at 350°F (180°C) for 20 minutes, or until lightly golden and firm.
Nutrisi per porsi
107kcal
💰 Estimasi Harga
Total Bahan
Rp 200
Rp 200
Per Porsi
Rp 11/porsi
Rp 11/porsi
🏠 Lebih Hemat
~Rp 400 dari beli jadi!
~Rp 400 dari beli jadi!
📋 Rincian Harga Bahan (8% bahan terdeteksi)
| Bahan | Jumlah | Subtotal |
|---|---|---|
| egg | 1 | - |
| olive oil | 2 tbsp | - |
| milk | 0.25 cup | - |
| salt | 0.5 tsp | - |
| italian seasoning | 1 tsp | - |
| baking powder | 0.5 tsp | Rp 200 |
| all-purpose flour | 1 cup | - |
| cornstarch | 0.333 cup | - |
| grated cheese | 0.667 cup | - |
| black sesame seeds | 0.5 cup | - |
| sliced almonds | - | - |
| egg yolk | 1 | - |
| ⅛ tsp food colouring | - | - |
*Harga pasar perkiraan, bisa berbeda di daerah Anda
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