Ahi Poke Bowl with Mango

With marinated tuna, brown rice, avocado, cucumber, mango, macadamias and scallions, this Hawaiian style quick Ahi Poke Bowl is perfect for hot summer nights.

⏱ 15 menit 🔨 Persiapan 15mnt 📊 Mudah 🍽 2 porsi 👁 45
Ahi Poke Bowl with Mango

Bahan-bahan

2 porsi

Langkah-langkah

  1. In a medium bowl, combine tuna with onion, scallions, soy sauce, sesame oil and sriracha.
  2. Gently toss to combine and set aside while you prepare the bowls.
  3. Peel, seed and cube the mango and avocado.  Peel, halve, seed and thinly slice the cucumber.  Thinly slice the jalapeno and scallions.
  4. In 2 bowls, layer 1/2 the rice, 1/2 the tuna, mango, avocado, cucumber, jalapeno and scallions.
  5. Top with Macadamia nuts and sesame seeds and serve with lime wedges and extra sauce on the side, if desired.

Nutrisi per porsi

527kcal

💰 Estimasi Harga

Total Bahan
Rp 3.000
Per Porsi
Rp 1.500/porsi
🏠 Lebih Hemat
~Rp 6.000 dari beli jadi!
📋 Rincian Harga Bahan (6% bahan terdeteksi)
BahanJumlahSubtotal
sushi grade tuna 0.5 pound Rp 3.000
thinly sliced white onion 2 tablespoons -
chopped scallions 0.25 cup -
reduced sodium soy sauce or gluten-free tamari 1 tablespoon -
sesame oil 0.5 teaspoon -
sriracha 0.25 teaspoon -
mango 1 medium -
Hass avocado 1 small -
cucumber 0.5 medium -
-1 small jalapeno 0.5 -
scallions 2 -
cooked brown rice 1 cup -
chopped roasted Macadamia nuts 2 tablespoons -
toasted sesame seeds 1 teaspoon -
Lime wedges - -
Reduced sodium soy or gluten-free tamari - -
Sriracha - -

*Harga pasar perkiraan, bisa berbeda di daerah Anda

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Bahan Serupa

🍳

Ahi Poke Bowl with Mango

Bahan-bahan:
  • ½ pound sushi grade tuna (cut into ¾-inch cubes)
  • 2 tablespoons thinly sliced white onion
  • ¼ cup chopped scallions
  • 1 tablespoon reduced sodium soy sauce or gluten-free tamari
  • ½ teaspoon sesame oil
  • ¼ teaspoon sriracha
  • 1 medium mango
  • 1 small Hass avocado (4 ounces)
  • ½ medium cucumber
  • ½ -1 small jalapeno (to taste)
  • 2 scallions
  • 1 cup cooked brown rice
  • 2 tablespoons chopped roasted Macadamia nuts
  • 1 teaspoon toasted sesame seeds
  • Lime wedges (for serving)
  • Reduced sodium soy or gluten-free tamari (for serving (optional))
  • Sriracha (for serving (optional))

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