Asian Slaw Recipe with Mango

Light and fresh, Asian slaw recipe made with shredded cabbage, carrots, lime juice, rice vinegar and mango topped with sesame seeds.

⏱ 30 menit 🔨 Persiapan 30mnt 📊 Sedang 🍽 6 porsi 👁 40
Asian Slaw Recipe with Mango

Bahan-bahan

6 porsi

Langkah-langkah

  1. Peel the mango and remove from the pit. Cut it into thin strips.
  2. Combine with the cabbage, carrots, scallions and toss together in a large bowl.
  3. Prepare the dressing by whisking together the rice vinegar, soy sauce, and lime juice in a small bowl; then whisk in the oil.
  4. Pour the dressing over the cabbage mixture and toss to coat.
  5. Let it sit at least 15-20 minutes to let the dressing soak in.
  6. Serve sprinkled with sesame seeds.

Nutrisi per porsi

63kcal

💰 Estimasi Harga

Total Bahan
Rp 175
Per Porsi
Rp 29/porsi
🏠 Lebih Hemat
~Rp 350 dari beli jadi!
📋 Rincian Harga Bahan (11% bahan terdeteksi)
BahanJumlahSubtotal
shredded cabbage 2 cups -
shredded carrots 0.5 cup -
mango 1 -
scallions 3 medium -
rice vinegar 3 tbsp -
lime 0.5 -
low sodium soy sauce 1 tbsp -
sesame oil 1 tbsp -
black and white sesame seeds 1 tsp Rp 175

*Harga pasar perkiraan, bisa berbeda di daerah Anda

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Bahan Serupa

🍳

Asian Slaw Recipe with Mango

Bahan-bahan:
  • 2 cups shredded cabbage
  • 1/2 cup shredded carrots
  • 1 mango (not fully ripe)
  • 3 medium scallions (chopped)
  • 3 tbsp rice vinegar
  • 1/2 lime (juiced)
  • 1 tbsp low sodium soy sauce (or tamari for gluten free)
  • 1 tbsp sesame oil
  • 1 tsp black and white sesame seeds

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