Avocado Burger with Chipotle Yogurt Sauce

This avocado burger with ground chicken is juicy, flavorful, and ready in 30 minutes—a fresh, healthy twist on burger night.

⏱ 25 menit 🔨 Persiapan 15mnt 🔥 Masak 10mnt 📊 Sedang 🍽 4 porsi ⭐ 4.8 (13) 👁 29
Avocado Burger with Chipotle Yogurt Sauce

Bahan-bahan

4 porsi

Langkah-langkah

  1. Preheat an outdoor grill or indoor grill pan to medium (about 375 degrees F).
  2. In a large bowl, gently combine the chicken, garlic, breadcrumbs, diced chipotle pepper, adobo sauce, salt, pepper, and cilantro until evenly combined. Carefully fold in the avocado. Shape into 4 patties.
  3. Oil the grill, then cook burgers on each side for about 5 minutes, until cooked through and the internal temperature reaches 165 degrees F.
  4. While the burgers cook, prepare the chipotle yogurt sauce: In a small bowl, stir together the Greek yogurt, adobo sauce, and salt. Taste and adjust seasoning as desired. Serve on top of the burgers, with additional toppings as desired.
Sambal & Bumbu avocado burger with chipotle yogurt saucechicken avocado burger patties recipeamerican

Nutrisi per porsi

Protein27g
Karbo15g
Lemak19g
329kcal
27gProtein
15gKarbo
19gLemak

💰 Estimasi Harga

Total Bahan
Rp 13.331
Per Porsi
Rp 3.333/porsi
🏠 Lebih Hemat
~Rp 26.662 dari beli jadi!
📋 Rincian Harga Bahan (7% bahan terdeteksi)
BahanJumlahSubtotal
ground chicken 1 pound -
garlic 2 cloves -
whole wheat Panko bread crumbs 0.3333333333333333 cup -
-2 chipotle peppers in adobo sauce 1 -
adobo sauce 1 teaspoon -
kosher salt 1 teaspoon -
pepper 0.25 teaspoon -
finely chopped fresh cilantro 0.25 cup -
large ripe avocado 1 -
nonfat plain Greek yogurt 0.75 cup Rp 13.331
adobo sauce 2 teaspoons -
kosher salt 0.125 teaspoon -
whole wheat hamburger buns 4 -
Optional - -

*Harga pasar perkiraan, bisa berbeda di daerah Anda

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Avocado Burger with Chipotle Yogurt Sauce

Bahan-bahan:
  • 1 pound ground chicken
  • 2 cloves garlic (minced)
  • 1/3 cup whole wheat Panko bread crumbs
  • 1 -2 chipotle peppers in adobo sauce (finely diced*)
  • 1 teaspoon adobo sauce (from the can of chipotle peppers)
  • 1 teaspoon kosher salt
  • 1/4 teaspoon pepper
  • 1/4 cup finely chopped fresh cilantro
  • 1 large ripe avocado (peeled, pitted, and cut into 1/4-inch chunks)
  • 3/4 cup nonfat plain Greek yogurt
  • 2 teaspoons adobo sauce (from the canned chipotle peppers above, or more to taste)
  • 1/8 teaspoon kosher salt (or more to taste)
  • 4 whole wheat hamburger buns
  • Optional: lettuce ( or spinach, thinly sliced red onion, tomato, prepared salsa, nonfat plain Greek yogurt (or sour cream))

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