Bacon Wrapped Green Bean Bundles
Tender crisp green beans wrapped in bacon and brushed with a simple brown sugar glaze are easy enough for a weeknight meal and elegant enough for the holiday table!
Bahan-bahan
12 porsi
Langkah-langkah
- Preheat oven to 375°F.
- Cook bacon on the stovetop until slightly cooked (not crispy), about 3-4 minutes. Reserve any drippings.
- Trim and wash green beans. Bring a large pot of water to a boil, add baking soda. Add green beans and cook 3 minutes until tender-crisp. Remove from boiling water and place in a bowl of ice water to stop cooking.
- Dab beans dry and toss with reserved bacon drippings (about 2 teaspoons) or olive oil if you don't have drippings, garlic powder, and salt & pepper to taste.
- Cut each slice of bacon in half and wrap around about 6-8 green beans, secure with a toothpick, and place on a parchment-lined pan.
- Combine brown sugar with 1 tablespoon of water and lightly brush over each bundle.
- Roast 20-22 minutes or until bacon is crisp and beans are lightly roasted.
Nutrisi per porsi
Protein2g
Karbo5g
Lemak4g
67kcal
2gProtein
5gKarbo
4gLemak
💰 Estimasi Harga
Total Bahan
Rp 300
Rp 300
Per Porsi
Rp 25/porsi
Rp 25/porsi
🏠 Lebih Hemat
~Rp 600 dari beli jadi!
~Rp 600 dari beli jadi!
📋 Rincian Harga Bahan (33% bahan terdeteksi)
| Bahan | Jumlah | Subtotal |
|---|---|---|
| bacon | 6 slices | - |
| green beans | 1.5 pounds | - |
| baking soda | 0.5 teaspoon | Rp 200 |
| garlic powder | 0.25 teaspoon | Rp 100 |
| salt and pepper to taste | - | - |
| brown sugar | 1 tablespoon | - |
*Harga pasar perkiraan, bisa berbeda di daerah Anda
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