Black Bean Taco Salad

Nice, light Mexican-style salad recipe...

⏱ 25 menit 🔨 Persiapan 25mnt 📊 Sedang 🍽 4 porsi 👁 47
Black Bean Taco Salad

Bahan-bahan

4 porsi

Langkah-langkah

  1. Combine all vinaigrette ingredients in a blender or food processor; process until smooth.
  2. In a large bowl, combine the lettuce and remaining ingredients except chips in a large bowl. Add vinaigrette; toss to coat. Serve with chips.

Nutrisi per porsi

481kcal

💰 Estimasi Harga

Total Bahan
Rp 3.743
Per Porsi
Rp 936/porsi
🏠 Lebih Hemat
~Rp 7.486 dari beli jadi!
📋 Rincian Harga Bahan (21% bahan terdeteksi)
BahanJumlahSubtotal
seeded & chopped tomato 0.25 cup Rp 711
chopped fresh cilantro 0.25 cup -
olive oil 2 tablespoons -
cider vinegar 1 tablespoon -
freshly squeezed lime juice 1 tablespoon -
grated lime zest 1 teaspoon -
garlic clove 1 medium -
ground cumin 0.25 teaspoon Rp 88
chili powder 0.25 teaspoon Rp 100
salt 0.25 teaspoon -
ground black pepper 0.25 teaspoon -
thinly sliced iceberg lettuce 8 cups -
chopped 1.5 cups -
chopped tomato 1 cup Rp 2.844
chopped green bell pepper 1 cup -
finely diced red onion 1 cup -
0.5 cup -
One 15-ounce can black beans - -
4 cups -

*Harga pasar perkiraan, bisa berbeda di daerah Anda

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Bahan Serupa

🍳

Black Bean Taco Salad

Bahan-bahan:
  • ¼ cup seeded & chopped tomato
  • ¼ cup chopped fresh cilantro
  • 2 tablespoons olive oil
  • 1 tablespoon cider vinegar
  • 1 tablespoon freshly squeezed lime juice
  • 1 teaspoon grated lime zest
  • 1 medium garlic clove, (peeled)
  • ¼ teaspoon ground cumin
  • ¼ teaspoon chili powder
  • ¼ teaspoon salt
  • ¼ teaspoon ground black pepper
  • 8 cups thinly sliced iceberg lettuce
  • 1½ cups chopped, cooked chicken breast
  • 1 cup chopped tomato
  • 1 cup chopped green bell pepper
  • 1 cup finely diced red onion
  • ½ cup (2 ounces) shredded, reduced fat cheddar cheese
  • One 15-ounce can black beans, (drained & rinsed)
  • 4 cups (4 ounces) fat-free baked tortilla chips

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