Bulgogi Recipe

Super Savory Korean Grilled Meat

⏱ 125 menit 🔨 Persiapan 5mnt 📊 Sulit 🍽 6 porsi 👁 45
Bulgogi Recipe

Bahan-bahan

6 porsi

Langkah-langkah

  1. Blend the onion, pear, garlic, ginger, and water.
  2. Mix the onion-pear mix with soy sauce, brown sugar, toasted sesame oil, vinegar, and black pepper. Add gochujang, if using.
  3. Mix the marinade throughly with the meat and marinate for 2 hours to overnight.
  4. Cook the meat on a hot plate/grill, cast iron pan, or nonstick skillet, flipping as needed.

Nutrisi per porsi

336kcal

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Bahan Serupa

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Bulgogi Recipe

Bahan-bahan:
  • 1/2 medium onion (roughly chopped, about 1 cup)
  • 1/2 pear (cored and quartered, Asian pear preferred, about 1/2 cup)
  • 4 cloves garlic (peeled)
  • 1 tsp ginger (minced)
  • 2 tbsp water
  • 1/4 cup soy sauce
  • 2 tbsp brown sugar
  • 1 tbsp toasted sesame oil
  • 2 tbsp rice vinegar
  • 1/2 tsp black pepper
  • 2 lbs ribeye (thinly sliced, or other meats, see notes)
  • 1 tbsp gochujang (or to taste, optional)

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