Classic Cheese Ball Recipe

Cheese Balls are so easy to make, and are full of savory flavors! Serve with crackers or veggies for a crowd-pleasing appetizer.

⏱ 175 menit 🔨 Persiapan 10mnt 🔥 Masak 15mnt 📊 Sulit 🍽 24 porsi ⭐ 5.0 (27) 👁 42
Classic Cheese Ball Recipe

Bahan-bahan

24 porsi

Langkah-langkah

  1. Bake pecans in the oven at 350°F for 5-7 minutes or until fragrant. Cool completely and chop.
  2. Meanwhile, place cream cheese in a bowl and beat with a hand mixer until fluffy.
  3. Add sour cream, green onion, Worcestershire sauce, and garlic powder. Beat until combined. Stir in cheddar cheese and ½ cup bacon bits. Chill in the fridge for 2 hours or up to 24 hours.
  4. Remove from the fridge and shape into a ball. Combine remaining ¼ cup bacon, chopped pecans, and parsley on a small plate. Roll the cheeseball in the mixture pressing to adhere. Refrigerate at least 30 minutes.
  5. Remove from the refrigerator at least 15 minutes before serving.

Nutrisi per porsi

Protein5g
Karbo1g
Lemak13g
140kcal
5gProtein
1gKarbo
13gLemak

💰 Estimasi Harga

Total Bahan
Rp 35.494
Per Porsi
Rp 1.479/porsi
🏠 Lebih Hemat
~Rp 70.988 dari beli jadi!
📋 Rincian Harga Bahan (22% bahan terdeteksi)
BahanJumlahSubtotal
cream cheese 16 ounces -
sour cream 0.333 cup -
reen onion 1 g -
Worcestershire sauce 1 teaspoon -
garlic powder 0.5 teaspoon Rp 200
finely shredded sharp cheddar cheese 2 cups Rp 35.294
bacon bits 0.75 cup -
chopped pecans 0.5 cup -
chopped fresh parsley 1 tablespoon -

*Harga pasar perkiraan, bisa berbeda di daerah Anda

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Bahan Serupa

🍳

Classic Cheese Ball Recipe

Bahan-bahan:
  • 16 ounces cream cheese (softened)
  • ⅓ cup sour cream
  • 1 g reen onion (thinly sliced)
  • 1 teaspoon Worcestershire sauce
  • ½ teaspoon garlic powder
  • 2 cups finely shredded sharp cheddar cheese
  • ¾ cup bacon bits (or crumbled bacon, divided)
  • ½ cup chopped pecans
  • 1 tablespoon chopped fresh parsley

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