Salad Pasta Ayah

Name: Salad Pasta Ayah
Prep time: 20 min
Cook time: 10 min
Total time: 3 min
Yield: 6 porsi
Cuisine: Indonesian
Ingredients: salt; 1 pound short-cut pasta, such as fusilli; 1½ cups basil pesto; 1 1/2 cups cubed sharp cheddar cheese; 1 head broccoli, cut into small florets; 1 red or orange bell pepper, sliced; ½ cup kalamata olives, pitted; ½ cup oil-packed sun-dried tomatoes, drained (oil reserved) and sliced; ¼ cup pepperoncini; Juice of 1 lemon; 1 cup cherry tomatoes, halved; ½ cup fresh basil leaves, torn; 12 slices pepperoni, chopped; ½ cup pine nuts or sunflower seeds, toasted; Freshly ground pepper

⏱ 3 menit 🔨 Persiapan 20mnt 🔥 Masak 10mnt 📊 Mudah 🍽 6 porsi 👁 24

Langkah-langkah

1. Bring a large pot of salted water to a boil over high heat. Cook the pasta until al dente according to the package directions. Drain the pasta and transfer to a large serving bowl.2. While the pasta is hot, add the pesto, cheddar, and broccoli and toss well to combine. Add the bell pepper, olives, sun-dried tomatoes, pepperoncini, lemon juice, cherry tomatoes, basil, pepperoni, and pine nuts, and gently toss to combine. Drizzle the reserved oil from the sun-dried tomatoes over the pasta and season with salt and pepper. Serve warm or cold.

Nasi & Mie

💰 Estimasi Harga

Total Bahan
Rp 13.090

Per Porsi
Rp 2.182/porsi

🏠 Lebih Hemat
~Rp 26.180 dari beli jadi!

📋 Rincian Harga Bahan (20% bahan terdeteksi)

Bahan	Jumlah	Subtotal
salt	-	-
short-cut pasta	1 pound	-
basil pesto	1.5 cups	-
cubed sharp cheddar cheese	0.5 cups	Rp 8.824
broccoli	1 head	-
red or orange bell pepper	1	-
kalamata olives	0.5 cup	-
oil-packed sun-dried tomatoes	0.5 cup	Rp 1.422
pepperoncini	0.25 cup	-
Juice of 1 lemon	1 l	-
cherry tomatoes	1 cup	Rp 2.844
fresh basil leaves	0.5 cup	-
pepperoni	12 slices	-
pine nuts or sunflower seeds	0.5 cup	-
Freshly ground pepper	-	-