Favorite Breakfast Cookies

Langkah-langkah

1. Preheat oven to 325°F.
2. In a large bowl combine oats, flour, sunflower seeds, dried cranberries, pumpkin seeds, coconut, ground flax, and cinnamon.
3. In a second bowl whisk together the maple syrup, molasses, vegetable oil, and almond milk.
4. Add the wet ingredients to the dry ingredients. Mix until combined. Fold in the chocolate chips.
5. Place ⅓ cup scoops on a parchment-lined pan and press to flatten slightly.
6. Bake 23-26 minutes or until lightly browned.