Humba Filipina
Filipino Humba! Super juicy, delicious pork belly fried up and tossed with a sweet and salty sauce. One of my absolute favorites!
Bahan-bahan
8 porsi
Langkah-langkah
- Separate the fat from the lean meat by cutting the pork belly into medium-sized pieces (about 2 inch by 1 inch). Heat the oil in a large frying pan over medium low heat and cook the pieces of pork until golden brown, about 15 minutes. Remove from oil and drain in a bowl lined with paper towels.
- Transfer the pork to a large pot and add all the remaining ingredients except the green onions. Mix well and bring to a low boil over medium heat. Cover and simmer, stirring occasionally. After 30 minutes, add the green onions and stir to mix them into the pot.
- Cover again and simmer for an additional 30 minutes, or until the pork is very tender.
Nutrisi per porsi
697kcal
💰 Estimasi Harga
Total Bahan
Rp 2.500
Rp 2.500
Per Porsi
Rp 313/porsi
Rp 313/porsi
🏠 Lebih Hemat
~Rp 5.000 dari beli jadi!
~Rp 5.000 dari beli jadi!
📋 Rincian Harga Bahan (8% bahan terdeteksi)
| Bahan | Jumlah | Subtotal |
|---|---|---|
| . bone-in pork belly | 2 lb | - |
| -2 cups oil for frying | 1 | - |
| -2 bay leaves | 1 | Rp 2.500 |
| onion | 1 | - |
| oyster sauce | 1 tablespoons | - |
| soy sauce | 2 tablespoons | - |
| pineapple tidbits | 0.25 cup | - |
| black beans | 0.25 cup | - |
| brown sugar | 0.25 cup | - |
| vinegar | 0.25 cup | - |
| garlic | 5 cloves | - |
| water | 1.25 cup | - |
| green onions | 0.5 cup | - |
*Harga pasar perkiraan, bisa berbeda di daerah Anda
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