Fresh Mozzarella and Kumato Tomato Salad
A fresh, easy recipe from the Ruth's Chris Steak House menu.
Bahan-bahan
2 porsi
Langkah-langkah
- Add all ingredients to a jar or bowl with a lid. Shake or whisk together; store refrigerated for up to one week.
- Place the tomatoes in a medium bowl and drizzle 2 tablespoons balsamic dressing. Toss gently.
- Divide the tomatoes between two plates or bowls. Top with the fresh mozzarella pieces. Drizzle balsamic glaze and olive oil on top. Sprinkle with basil, salt and pepper.
Nutrisi per porsi
432kcal
💰 Estimasi Harga
Total Bahan
Rp 5.700
Rp 5.700
Per Porsi
Rp 2.850/porsi
Rp 2.850/porsi
🏠 Lebih Hemat
~Rp 11.400 dari beli jadi!
~Rp 11.400 dari beli jadi!
📋 Rincian Harga Bahan (17% bahan terdeteksi)
| Bahan | Jumlah | Subtotal |
|---|---|---|
| extra virgin olive oil | 0.5 cup | - |
| balsamic vinegar | 0.5 cup | - |
| Sugar in the Raw | 1 tablespoon | Rp 900 |
| sea salt | 2.5 teaspoons | - |
| ground black pepper | 1 teaspoon | - |
| to 6 small Kumato tomatoes | 4 | Rp 4.800 |
| fresh mozzarella | 4 ounces | - |
| balsamic dressing | 2 tablespoons | - |
| balsamic glaze | 2 teaspoons | - |
| extra virgin olive oil | 1 teaspoon | - |
| torn fresh basil | 2 tablespoons | - |
| salt and freshly ground black pepper | - | - |
*Harga pasar perkiraan, bisa berbeda di daerah Anda
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