Garlic Herb Cheese Bombs
Garlic Herb Cheese Bombs – amazing cheese bomb biscuits loaded with Mozzarella cheese and topped with garlic herb butter. Easy recipe that takes 20 mins.
Bahan-bahan
20 porsi
Langkah-langkah
- Preheat oven to 400°F (204°C).
- Open the biscuit cans and separate the biscuits. Line a cookie sheet with parchment paper. To wrap the cheese bombs, place one cube of cheese in the center of each biscuit.
- Carefully wrap the biscuit dough around the cheese, pinching it to close and seal tightly. Place the seam side down and arrange the biscuits so they are at least 1 inch (2.5 cm) apart. Bake for 10 minutes, or until the surface turns golden brown.
- While the biscuits bake in the oven, mix the butter, garlic powder, salt, and parsley leaves together. Set aside.
- Remove the biscuits from the oven and brush them with the butter mixture immediately. Serve warm.
Nutrisi per porsi
Protein4g
Karbo23g
Lemak11g
206kcal
4gProtein
23gKarbo
11gLemak
💰 Estimasi Harga
Total Bahan
Rp 200
Rp 200
Per Porsi
Rp 10/porsi
Rp 10/porsi
🏠 Lebih Hemat
~Rp 400 dari beli jadi!
~Rp 400 dari beli jadi!
📋 Rincian Harga Bahan (17% bahan terdeteksi)
| Bahan | Jumlah | Subtotal |
|---|---|---|
| cans refrigerated biscuits | 2 | - |
| Mozzarella cheese | 4 oz | - |
| butter | 4 tablespoons | - |
| garlic powder | 0.5 teaspoon | Rp 200 |
| fresh parsley leaves | - | - |
| pinch salt | 1 | - |
*Harga pasar perkiraan, bisa berbeda di daerah Anda
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