Kentang Hasselback Ramuan Bawang Putih

Garlic Herb Hasselback Potatoes - baked garlic potatoes with herb, olive oil butter and lemon. The best homemade roasted potatoes recipe ever.

⏱ 70 menit 🔨 Persiapan 10mnt 🔥 Masak 60mnt 📊 Sedang 🍽 3 porsi ⭐ 4.5 (40) 👁 38
Kentang Hasselback Ramuan Bawang Putih

Bahan-bahan

3 porsi

Langkah-langkah

  1. Preheat the oven to 350°F (176°C). Cut slits in the potatoes, being careful not to cut all the way through. Place the potatoes in a roasting pan and brush them with olive oil and melted butter.
  2. Add the garlic, parsley, lemon, and thyme to the pan, placing them between the potatoes. Sprinkle with salt and black pepper.
  3. Roast the potatoes for 1 hour, basting with the oil mixture at 30-minute intervals. Serve immediately after roasting.

Nutrisi per porsi

Protein7g
Karbo37g
Lemak26g
393kcal
7gProtein
37gKarbo
26gLemak

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Bahan Serupa

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Kentang Hasselback Ramuan Bawang Putih

Bahan-bahan:
  • 1 1/2 pounds (750g) baby potatoes (small or fingerling potatoes)
  • 1/4 cup olive oil
  • 2 tablespoons butter (melted)
  • 2 heads garlic (top trimmed)
  • 1/2 tablespoon chopped parsley leaves
  • 1/2 lemon (cut into wedges)
  • 5 -6 sprigs thyme
  • 1/4 teaspoon salt
  • 1/2 teaspoon cracked black pepper

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