Goat Cheese Finger Sandwiches

Name: Goat Cheese Finger Sandwiches
Prep time: 30 min
Total time: 30 min
Yield: 40 porsi
Cuisine: Indonesian
Ingredients: 10½ ounces goat cheese, (at room temperature); One 8-ounce package cream cheese, (at room temperature); 6 tablespoons half and half cream; 2 medium garlic cloves, (minced); 2 tablespoons minced fresh parsley; ¾ teaspoon Kosher salt; ½ teaspoon minced fresh thyme; ½ teaspoon freshly ground black pepper; 40 thin slices whole grain bread; 1 large unpeeled hothouse cucumber, (sliced thinly)

Lovely little appetizers for a party or shower.

⏱ 30 menit 🔨 Persiapan 30mnt 📊 Sedang 🍽 40 porsi 👁 44

Langkah-langkah

In a large bowl, use an electric mixer to combine the cheeses, half and half and spices. Beat on medium speed until well mixed. You can add additional half and half if the mixture is too thick.
To assemble the sandwiches, spread half of the bread slices with the prepared spread. Arrange the cucumbers on top of the cheese, and top with the remaining bread.
Press down slightly, trim crusts and cut sandwiches into triangles, thirds, or circles.

Nutrisi per porsi

108kcal

💰 Estimasi Harga

Total Bahan
Rp 21.000

Per Porsi
Rp 525/porsi

🏠 Lebih Hemat
~Rp 42.000 dari beli jadi!

📋 Rincian Harga Bahan (10% bahan terdeteksi)

Bahan	Jumlah	Subtotal
goat cheese	10.5 ounces	-
One 8-ounce package cream cheese	-	-
half and half cream	6 tablespoons	Rp 21.000
garlic cloves	2 medium	-
minced fresh parsley	2 tablespoons	-
Kosher salt	0.75 teaspoon	-
minced fresh thyme	0.5 teaspoon	-
freshly ground black pepper	0.5 teaspoon	-
thin slices whole grain bread	40	-
unpeeled hothouse cucumber	1 large	-

*Harga pasar perkiraan, bisa berbeda di daerah Anda

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