Greek-Style Lamb Burgers

If you like Greek food, you'll love these flavorful lamb burgers topped with tzatziki, feta, tomatoes and red onions.

⏱ 20 menit 📊 Mudah 🍽 6 porsi 👁 51
Greek-Style Lamb Burgers

Bahan-bahan

6 porsi

Langkah-langkah

  1. Preheat the grill to high heat.
  2. Combine the bread pieces and milk in a medium bowl. Mash with a fork until a paste forms. Add the shallots, garlic, mint, oregano, salt, and pepper; mix well. Add the lamb, then use your hands to mix until well combined. Form the meat mixture into 6 oval-shaped patties about ½-in (13-cm) thick.
  3. Oil the grilling grates. Grill the patties, covered, until nicely browned on the first side, 2 to 4 minutes. Flip the burgers and cook for a few minutes more until desired doneness is reached. Place burgers on a tray and cover with foil while you warm pita rounds on the grill. Assemble the burgers and pass toppings and tzatziki sauce alongside.
Daging Sapi & Kambing lamb burgersgreekmiddle eastern

Nutrisi per porsi

514kcal

💰 Estimasi Harga

Total Bahan
Rp 2.400
Per Porsi
Rp 400/porsi
🏠 Lebih Hemat
~Rp 4.800 dari beli jadi!
📋 Rincian Harga Bahan (7% bahan terdeteksi)
BahanJumlahSubtotal
white bread 1 slice -
milk 2 tablespoons -
finely chopped shallots 0.25 cup -
garlic 2 cloves -
finely chopped fresh mint 3 tablespoons -
dried oregano 1 teaspoon -
salt 0.75 teaspoon -
freshly ground black pepper 0.5 teaspoon -
ground lamb 1.5 lbs -
pita bread rounds 6 -
head iceberg lettuce 1 small -
tomatoes 2 Rp 2.400
red onion 1 -
crumbled feta cheese 6 oz -
Tzatziki sauce - -

*Harga pasar perkiraan, bisa berbeda di daerah Anda

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Greek-Style Lamb Burgers

Bahan-bahan:
  • 1 slice white bread, (crust removed and cut into ¼-in (6-cm) pieces)
  • 2 tablespoons milk
  • ¼ cup finely chopped shallots, (from 1 to 2 shallots)
  • 2 cloves garlic, (minced)
  • 3 tablespoons finely chopped fresh mint
  • 1 teaspoon dried oregano
  • ¾ teaspoon salt
  • ½ teaspoon freshly ground black pepper
  • 1½ lbs ground lamb ((not lean; 80/20 beef may be substituted))
  • 6 pita bread rounds, (or use hamburger buns (see note))
  • 1 small head iceberg lettuce, (shredded)
  • 2 tomatoes, (thinly sliced)
  • 1 red onion, (thinly sliced)
  • 6 oz crumbled feta cheese
  • Tzatziki sauce

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