Corned Beef and Cabbage Slow Cooker Recipe
This Slow Cooker Corned Beef and Cabbage recipe packs all of the deliciousness of corned beef into a meal that cooks itself. Talk about a stroke of good fortune on St. Patrick’s Day or any day of the year!

Bahan-bahan
6 porsi
Langkah-langkah
- Chop onion into large chunks and place in the bottom of a 6 qt slow cooker. Top with corned beef and seasoning packet.
- Pour water into slow cooker until it just about covers the corned beef. Add garlic and bay leaves.
- Cook on low 8-10 hours.
- After the initial 3 hours, add potatoes and carrots to the slow cooker.
- Two hours before serving, add cabbage wedges to the slow cooker.
- Remove corned beef from slow cooker and let rest 15 minutes before slicing. Serve with potatoes, carrots and cabbage.
Nutrisi per porsi
Protein39g
Karbo32g
Lemak34g
592kcal
39gProtein
32gKarbo
34gLemak
💰 Estimasi Harga
Total Bahan
Rp 5.000
Rp 5.000
Per Porsi
Rp 833/porsi
Rp 833/porsi
🏠 Lebih Hemat
~Rp 10.000 dari beli jadi!
~Rp 10.000 dari beli jadi!
📋 Rincian Harga Bahan (13% bahan terdeteksi)
| Bahan | Jumlah | Subtotal |
|---|---|---|
| to 4 pounds corned beef brisket | 3 | - |
| onion | 1 | - |
| garlic | 3 cloves | - |
| bay leaves | 2 | Rp 5.000 |
| to 3 cups water | 2.5 | - |
| potatoes | 2 pounds | - |
| large carrots | 2 | - |
| small head green cabbage | 1 | - |
*Harga pasar perkiraan, bisa berbeda di daerah Anda
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