Herbed Potatoes with Kielbasa and Corn

📊 Sedang 🍽 1 porsi 👁 50
Herbed Potatoes with Kielbasa and Corn

Bahan-bahan

1 porsi

Langkah-langkah

  1. In a very large skillet, over medium high heat, warm the oil. Add the onions and saute 4-5 minutes, stirring occasionally. Add the potatoes and the sausage and cook 5 minutes, stirring frequently. Season with salt and pepper as the potatoes are cooking. Lower the heat to medium and add the corn and the herbs. Cook an additional 5-10 minutes, until the potatoes are tender. Enjoy!

💰 Estimasi Harga

Total Bahan
Rp 3.571
Per Porsi
Rp 3.571/porsi
🏠 Lebih Hemat
~Rp 7.142 dari beli jadi!
📋 Rincian Harga Bahan (11% bahan terdeteksi)
BahanJumlahSubtotal
yellow onion 1 small -
olive oil 1 tablespoon -
kielbasa / polish sausage 1 ounce Rp 3.571
baby red potatoes 6 -
ears of corn 2 -
kosher salt 1 teaspoon -
black pepper 0.5 teaspoon -
dried oregano leaves or 1/2 tablespoon fresh 0.5 teaspoon -
dried thyme leaves or 1/2 tablespoon fresh 0.5 teaspoon -

*Harga pasar perkiraan, bisa berbeda di daerah Anda

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Bahan Serupa

🍳

Herbed Potatoes with Kielbasa and Corn

Bahan-bahan:
  • 1 small yellow onion (diced small)
  • 1 tablespoon olive oil
  • 1 13 ounce kielbasa / polish sausage, sliced as thinly as possible, beef sausage works as well
  • 6 baby red potatoes (2" or so in diameter, sliced very thinly)
  • 2 ears of corn (kernels removed or 1 can of corn (drained) or 1 1/2 cups frozen corn)
  • 1 teaspoon kosher salt
  • 1/2 teaspoon black pepper
  • 1/2 teaspoon dried oregano leaves or 1/2 tablespoon fresh
  • 1/2 teaspoon dried thyme leaves or 1/2 tablespoon fresh

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