Sirup Karamel buatan sendiri
This homemade caramel syrup is the best that you will ever taste! Not only does it have the perfect texture but it is made for drizzling on any and all of your favorite breakfast foods!
Bahan-bahan
4 porsi
Langkah-langkah
- In a medium-sized saucepan over medium-high heat add the heavy cream, butter, sugars, and corn syrup. Bring to a boil for one minute and reduce to medium heat.
- Add baking soda and vanilla and whisk until incorporated and sugar is dissolved.
Nutrisi per porsi
689kcal
💰 Estimasi Harga
Total Bahan
Rp 400
Rp 400
Per Porsi
Rp 100/porsi
Rp 100/porsi
🏠 Lebih Hemat
~Rp 800 dari beli jadi!
~Rp 800 dari beli jadi!
📋 Rincian Harga Bahan (14% bahan terdeteksi)
| Bahan | Jumlah | Subtotal |
|---|---|---|
| heavy cream | 0.75 cup | - |
| butter | 0.5 cup | - |
| granulated sugar | 1 cup | - |
| brown sugar | 0.5 cup | - |
| light corn syrup | 2 tablespoon | - |
| baking soda | 1 teaspoon | Rp 400 |
| vanilla | 1 teaspoon | - |
*Harga pasar perkiraan, bisa berbeda di daerah Anda
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