Homemade Chai
There is nothing that compares with steeping whole spices and tea leaves to make your own authentic pot of fragrant, spicy, sweet chai.
Bahan-bahan
2 porsi
Langkah-langkah
- Place the cardamom, cloves, cinnamon stick, ginger, peppercorns and bay leaf in a medium size saucepan. Add the water and bring to a boil. Allow this to boil for 5 minutes. Remove from the heat and steep for 10 minutes.
- Add the tea leaves and return to a boil. Reduce the heat and simmer on medium for 5 minutes. Add the half and half and the sugar. Stir for about a minute, over low heat, until steaming. Pour through a fine mesh strainer into a teapot or mugs.
Nutrisi per porsi
94kcal
💰 Estimasi Harga
Total Bahan
Rp 6.648
Rp 6.648
Per Porsi
Rp 3.324/porsi
Rp 3.324/porsi
🏠 Lebih Hemat
~Rp 13.296 dari beli jadi!
~Rp 13.296 dari beli jadi!
📋 Rincian Harga Bahan (20% bahan terdeteksi)
| Bahan | Jumlah | Subtotal |
|---|---|---|
| cardamom pods | 3 | - |
| cloves | 6 whole | - |
| cinnamon stick | 0.5 | - |
| " slice of fresh ginger | 0.25 | - |
| black peppercorns | 5 | - |
| bay leaf | 1 | Rp 2.500 |
| loose black tea leaves | 1 tablespoon | - |
| water | 3.5 cups | - |
| half and half | 0.5 cup | Rp 4.148 |
| -2 tablespoons light brown sugar or honey | 1 | - |
*Harga pasar perkiraan, bisa berbeda di daerah Anda
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