Homemade Chocolate Frosty

Name: Homemade Chocolate Frosty
Prep time: 10 min
Total time: 10 min
Yield: 6 porsi
Cuisine: Indonesian
Ingredients: 5 cups chocolate milk; 1/2 -1 cup heavy cream, plus more as needed; 1/4 cup sweetened condensed milk, or to taste; 1 teaspoon vanilla extract

Just as cold, just as creamy, but with real chocolate flavor and hints of vanilla. And only 4 ingredients!

⏱ 10 menit 🔨 Persiapan 10mnt 📊 Mudah 🍽 6 porsi 👁 34

Bahan-bahan

6 porsi

5 cups chocolate milk
1/2 -1 cup heavy cream, plus more as needed
1/4 cup sweetened condensed milk, or to taste
1 teaspoon vanilla extract

Langkah-langkah

1. Divide the chocolate milk between ice cube trays and freeze overnight. 2. In a blender, combine about half the ice cubes, the cream, sweetened condensed milk, and vanilla. Blend until smooth and creamy. Add more cream if needed to thin, or additional ice cubes to make thicker. Taste and add sweet milk as desired. Enjoy!3. Keep the remaining ice cubes in the freezer to make more Frosty's another time!