How to Cook Acorn Squash
Here's how to cook acorn squash. Cooking acorn squash is so easy, you’ll wonder why you haven’t experimented with this healthy powerhouse of flavor and nutrition!
Bahan-bahan
4 porsi
Langkah-langkah
- Preheat oven to 400°F.
- Cut acorn squash in half. Using a large spoon, scoop out seeds and pulp and discard.
- Place squash in a shallow baking pan cut side up.
- Rub with butter and sprinkle with salt and pepper (and brown sugar if using).
- Roast uncovered (flesh side up) for 40-50 minutes or until golden and tender.
Nutrisi per porsi
Protein1g
Karbo28g
Lemak11g
209kcal
1gProtein
28gKarbo
11gLemak
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