How to Make Whipped Cream
A fresh and fluffy combination of just 3 ingredients!

Bahan-bahan
8 porsi
Langkah-langkah
- Place a bowl and beaters into the freezer for 15 minutes.
- Add ingredients to the bowl and beat on medium for 1 minute. Increase speed to medium high and continue beating until stiff peaks form.
- Refrigerate unused portion for up to 24 hours.
Nutrisi per porsi
Protein1g
Karbo4g
Lemak11g
115kcal
1gProtein
4gKarbo
11gLemak
Asisten Resep
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