How to Steam Green Beans

Name: How to Steam Green Beans
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: 4 porsi
Cuisine: Indonesian
Ingredients: 1 pound green beans; 1 tablespoon butter; salt and pepper to taste

This easy recipe takes only minutes, and results in perfectly steamed green beans every time!

⏱ 15 menit 🔨 Persiapan 5mnt 🔥 Masak 10mnt 📊 Mudah 🍽 4 porsi 👁 46

Bahan-bahan

4 porsi

1 pound green beans
1 tablespoon butter
salt and pepper to taste

Langkah-langkah

Wash and trim the green beans by cutting the tip off of the end of each bean.
Fill a medium pot with 1-2 inches of water in the bottom and bring to a simmer.
Put a steamer basket in the pot and place the green beans inside. Place a lid on the pot and turn the heat down to medium.
Let the beans steam for 5-7 minutes or until tender crisp.
Discard water from the pot and add butter, once melted add the beans and seasonings. Stir until ingredients are fully incorporated and serve.