Marinated Mozzarella Balls

Name: Marinated Mozzarella Balls
Prep time: 10 min
Total time: 1450 min
Yield: 8 porsi
Cuisine: Indonesian
Ingredients: 8 ounces mozzarella balls (bocconcini or ciliegine, drained); ½ cup olive oil; 2 tablespoons white wine vinegar (or red wine vinegar); ¼ cup diced roasted red peppers (or sliced sundried tomatoes); 1 teaspoon dried parsley; ½ teaspoon Italian seasoning; ½ teaspoon garlic powder; ¼ teaspoon red pepper flakes; ½ teaspoon salt

These marinated mozzarella balls are bursting with garlicky, herby flavor, perfect for charcuterie boards and gifting.

⏱ 1450 menit 🔨 Persiapan 10mnt 📊 Sulit 🍽 8 porsi 👁 46

Bahan-bahan

8 porsi

8 ounces mozzarella balls (bocconcini or ciliegine, drained)
½ cup olive oil
2 tablespoons white wine vinegar (or red wine vinegar)
¼ cup diced roasted red peppers (or sliced sundried tomatoes)
1 teaspoon dried parsley
½ teaspoon Italian seasoning
½ teaspoon garlic powder
¼ teaspoon red pepper flakes
½ teaspoon salt

Langkah-langkah

Add mozzarella to a 2-cup mason jar or another jar with a tight-fitting lid.
Combine the olive oil, white wine vinegar, roasted red peppers, parsley, Italian seasoning, garlic, red pepper flakes, and salt in a measuring cup, and pour over the mozzarella.
Seal lid and shake well to distribute all ingredients.
Refrigerate immediately and marinate for 24 hours, turning the jar occasionally.

Nutrisi per porsi

133kcal

💰 Estimasi Harga

Total Bahan
Rp 200

Per Porsi
Rp 25/porsi

🏠 Lebih Hemat
~Rp 400 dari beli jadi!

📋 Rincian Harga Bahan (11% bahan terdeteksi)

Bahan	Jumlah	Subtotal
mozzarella balls	8 ounces	-
olive oil	0.5 cup	-
white wine vinegar	2 tablespoons	-
diced roasted red peppers	0.25 cup	-
dried parsley	1 teaspoon	-
Italian seasoning	0.5 teaspoon	-
garlic powder	0.5 teaspoon	Rp 200
red pepper flakes	0.25 teaspoon	-
salt	0.5 teaspoon	-