Mexican Meatballs
Recipe video above. The best Mexican Meatballs are spiced with Mexican flavours and made with:1. crushed corn chips instead of breadcrumbs (more flavour!);2. a combination of beef AND pork (softer and tastier); and3. are browned in the oven then simmered in the chipotle tomato sauce for a winning fl

Bahan-bahan
4 porsi
Langkah-langkah
- Preheat oven to 220°C/390°F (200°C fan). Place a rack over a tray. Spray rack with oil.
- Blitz corn chips: Place corn chips in a Nutribullet or food processor. Blitz until they become fine crumbs. (Else put in a ziplock bag and bash!)
- Meatball mixture: Place meatball ingredients and meatball Mexican spices in a bowl and mix well with your hands.
- Roll meatballs: Roll into 3 - 3.5cm / 1.2 - 1.4" balls. Place on rack. Should make around 20 - 24 meatballs.
- Bake 10 minutes: Spray meatballs generously with oil. Bake 10 minutes until browned (they will still be raw inside, we finish cooking them in the sauce).
- While the meatballs are in the oven, start the sauce.
- Sauté garlic and chipotle: Heat oil over medium high heat in a large skillet. Add garlic and cook for 30 seconds. Add chopped Adobo Chile and sauté for 20 seconds.
- Simmer 5 minutes: Add tomato, Adobo sauce and sugar. Bring to simmer, then turn heat down to low and cook, stirring every now and then, for 5 minutes.
- Cook meatballs in sauce: Remove meatballs from oven and transfer into sauce. Continue to cook the sauce for another 10 minutes, rolling meatballs every now and then, until the sauce is thickened and the meatballs are cooked.
- Fresh coriander: Sprinkle with chopped coriander/cilantro.
- Serving: Serve over rice or stuff into tortillas with toppings of choice!
Nutrisi per porsi
Protein24g
Karbo22g
Lemak25g
401kcal
24gProtein
22gKarbo
25gLemak
💰 Estimasi Harga
Total Bahan
Rp 12.335
Rp 12.335
Per Porsi
Rp 3.084/porsi
Rp 3.084/porsi
🏠 Lebih Hemat
~Rp 24.670 dari beli jadi!
~Rp 24.670 dari beli jadi!
📋 Rincian Harga Bahan (29% bahan terdeteksi)
| Bahan | Jumlah | Subtotal |
|---|---|---|
| / 8oz beef mince | 250 g | - |
| / 8oz pork mince | 250 g | - |
| red onion | 0.5 | - |
| / 1.75 oz plain corn chips | 50 g | - |
| egg | 1 | - |
| coriander/cilantro | 3 tbsp | - |
| parsley | 3 tbsp | - |
| fresh jalapeño | 2 tsp | - |
| Oil spray | - | - |
| ground cumin | 0.5 tsp | Rp 175 |
| chipotle powder | 1 tsp | Rp 400 |
| coriander powder | 1 tsp | Rp 400 |
| garlic powder | 1 tsp | Rp 400 |
| paprika | 0.5 tsp | Rp 100 |
| salt | 1 tsp | - |
| black pepper | 0.5 tsp | - |
| olive oil | 2 tbsp | - |
| garlic | 2 cloves | - |
| chipotle from a can of Chipotle in Adobo | 1 | Rp 1.200 |
| Adobo Sauce from a can of Chipotle in Adobo | 1 tsp | Rp 60 |
| / 24 oz crushed tomato | 800 g | Rp 9.600 |
| sugar | 1 tsp | - |
| coriander/cilantro | 1 tbsp | - |
| Coriander/cilantro leaves | - | - |
| Shredded cheese | - | - |
| Sour cream | - | - |
| Guacamole | - | - |
| Rice | - | - |
*Harga pasar perkiraan, bisa berbeda di daerah Anda
Asisten Resep
Tanyakan apa saja tentang resep ini






Komentar
Memuat komentar...