Mom's Pumpkin Pie

Here's a classic recipe that Mom used to make!

⏱ 50 menit 🔨 Persiapan 15mnt 🔥 Masak 35mnt 📊 Sedang 🍽 8 porsi 👁 26
Mom's Pumpkin Pie

Bahan-bahan

8 porsi

Langkah-langkah

  1. Preheat the oven to 350℉.
  2. Place the pie crust in a 9-inch pie pan. Flute the edges.
  3. In a medium bowl, use a whisk to combine the pumpkin puree and the flour. Then whisk in the remaining ingredients.
  4. Pour the filling into the pie crust, and bake for 35 minutes (or until the moisture on the top of the pie has disappeared).
Kue & Roti piepumpkinamerican

Nutrisi per porsi

177kcal

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Bahan Serupa

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Mom's Pumpkin Pie

Bahan-bahan:
  • One 9-inch pie crust
  • 1 cup pumpkin puree
  • 1 tablespoon (heaping) all purpose flour
  • ½ cup granulated white sugar
  • dash of salt
  • ⅓ cup whole milk or heavy cream
  • 1 large egg, (beaten)
  • dash of cinnamon
  • dash of allspice
  • dash of nutmeg

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