No-Bake Cookie Dough Blizzard

Name: No-Bake Cookie Dough Blizzard
Prep time: 5 min
Total time: 5 min
Yield: 2 porsi
Cuisine: Indonesian
Ingredients: 2 ripe bananas ((previously peeled, quartered, and frozen)); 2 Tbsp crunchy, natural salted peanut butter; 1/3 - 2/3 cup non-dairy milk ((I used Silk Coconut)); 3 -4 whole PB stuffed no-bake cookie bites

A creamy, vegan, and gluten-free peanut butter banana blizzard with bits of wholesome no-bake cookie bites throughout.

⏱ 5 menit 🔨 Persiapan 5mnt 📊 Mudah 🍽 2 porsi 👁 31

Bahan-bahan

2 porsi

2 ripe bananas ((previously peeled, quartered, and frozen))
2 Tbsp crunchy, natural salted peanut butter
1/3 - 2/3 cup non-dairy milk ((I used Silk Coconut))
3 -4 whole PB stuffed no-bake cookie bites

Langkah-langkah

Add your bananas, peanut butter, and non-dairy milk to the blender and blend until thick, creamy and smooth. Start out with less milk to ensure you achieve a thick texture. Then add more to ensure that it all blends evenly.
Once blended, drop in two no-bake cookie bites and give it two more pulses to loosely mix.
Pour into serving glasses, and top with another crumbled no-bake cookie bite (optional). Serve immediately.

Kue & Roti cookie dough blizzardgluten-freevegan