No-Knead Pizza Dough

Name: No-Knead Pizza Dough
Prep time: 5 min
Total time: 15 min
Yield: 2 porsi
Cuisine: Indonesian
Ingredients: 2 cups all-purpose flour, plus more as needed; 1 packet Fleischmann’s® Rapid Rise Yeast; 1 teaspoon Kosher salt; 2/3 cup warm water; 1 tablespoon extra virgin olive oil; 1 tablespoon honey

The easiest no-knead dough.

⏱ 15 menit 🔨 Persiapan 5mnt 📊 Mudah 🍽 2 porsi 👁 33

Bahan-bahan

2 porsi

2 cups all-purpose flour, plus more as needed
1 packet Fleischmann’s® Rapid Rise Yeast
1 teaspoon Kosher salt
2/3 cup warm water
1 tablespoon extra virgin olive oil
1 tablespoon honey

Langkah-langkah

1. In a medium bowl, stir together the flour, yeast, and salt. Add the water, olive oil, and honey, and mix with a wooden spoon until combined. 2. Cover the bowl with plastic wrap and let sit at room temperature for 10-15 minutes. 3. Turn the dough out onto a floured work surface and use as directed in recipe.